PUMPKIN PIE MAGIC CAKE

By -
PUMPKIN PIE MAGIC CAKE #dessertrecipes #dessertrecipeseasy #dessertrecipeschocolate #dessertrecipesvideos #dessertrecipesforparties #BestDESSERTRecipes #food #foodphotography #foodrecipes #foodpackaging #foodtumblr #FoodLovinFamily #TheFoodTasters #FoodStorageOrganizer #FoodEnvy #FoodandFancies #drinks #drinkphotography #drinkrecipes #drinkpackaging #drinkaesthetic #DrinkCraftBeer #Drinkteaandread #RecipesFood&Drink #DrinkRecipes #recipes #recipeseasy #recipesfordinner

Dessert Recipes Easy, Dessert Recipes Healthy, Dessert Recipes For A Crowd, Dessert Recipes Peach, Dessert Recipes Simple, Dessert Recipes Best, Dessert Recipes Fall, Dessert Recipes Chocolate, Dessert Recipes For Summer, Dessert Recipes Videos, Dessert Recipes No Bake, Dessert Recipes Fancy, Dessert Recipes Cake, Dessert Recipes Christmas, Dessert Recipes Apple, Dessert Recipes Mexican #dessertrecipes#dessertrecipeseasy#dessertrecipeschocolate#dessertrecipesvideos#dessertrecipesforparties

Love this recipe. I’ve made a few times. One time
I added 1/2 tsp of almond extract to the batter and after I glazed the cake I sprinkled slivered almonds on the top with a mound of blueberries in the middle and lemon zest. Looked and tasted delicious.

Recipe Apdated From:iwashyoudry.com

Ingredients

  • 1 cup salted butter (2 sticks) melted
  • 1 container white or vanilla frosting
  • 1 (30 oz) can pumpkin pie mix
  • 1 box spice cake mix
  • 4 large eggs


Instructions

  1. First, Preheat oven to 350f degrees.
  2. Then, Lightly spray the bottom only of a 9x13" baking dish with nonstick cooking spray.
  3. In a stand mixer, (or large mixing bowl) mix together pumpkin pie mix and eggs.
  4. Then mix in cake mix and melted butter. Mix for a full 2 minutes.
  5. Pour batter into prepared baking dish and bake for about 45-55 minutes (center of the cake shouldn't be jiggly.)
  6. Allow cake to cool completely then spread the frosting on top.
  7. Cut into 12 squares and serve!


Popular posts from this blog

Awesome Country Apple Fritter Bread Recipe

By -
Image
Dessert Recipes Easy, Dessert Recipes Healthy, Dessert Recipes For A Crowd, Dessert Recipes Peach, Dessert Recipes Simple, Dessert Recipes Best, Dessert Recipes Fall, Dessert Recipes Chocolate, Dessert Recipes For Summer, Dessert Recipes Videos, Dessert Recipes No Bake, Dessert Recipes Fancy, Dessert Recipes Cake, Dessert Recipes Christmas, Dessert Recipes Apple, Dessert Recipes Mexican, Dessert Recipes Strawberry#dessertrecipes#dessertrecipeseasy#dessertrecipeschocolate#dessertrecipesvideos I have to admit that I cheated. I started with a box brownie mix because I was pressed for time. Continued on from the caramel, nougat and chocolate exactly as written. Took no time at all. This was one of the best treats I have ever made and I have made many. Thank you for this recipe. I will make it often. Recipe Apdated From: chopsecrets.com Ingredients Brown Sugar/Cinnamon Mixture: 1 teaspoon ground cinnamon 1/3 cup light brown sugar Bread Loaf 1 1/2 cups all-pur...
Read more

Crack Sticks

By -
Image
Dessert Recipes Easy, Dessert Recipes Healthy, Dessert Recipes For A Crowd, Dessert Recipes Peach, Dessert Recipes Simple, Dessert Recipes Best, Dessert Recipes Fall, Dessert Recipes Chocolate, Dessert Recipes For Summer, Dessert Recipes Videos, Dessert Recipes No Bake, Dessert Recipes Fancy, Dessert Recipes Cake, Dessert Recipes Christmas, Dessert Recipes Apple, Dessert Recipes Mexican #dessertrecipes#dessertrecipeseasy#dessertrecipeschocolate#dessertrecipesvideos#dessertrecipesforparties What a fun recipe! I didn't have enough powdered sugar, so I only added about 1/3 cup and a little vanilla. With the outer coating of sugar, it plenty sweet. I had several unroll on me which didn't affect the taste, but if I make it to take somewhere, I want them to look nice. I THINK they unrolled because didn't leave a clean edge for sealing. I shouldn't have pushed the cream cheese all the way up to the edge. We'll probably use toothpicks when we make them for an event...
Read more

Whipped Shortbread Cookies - New Year Recipes

By -
Image
Very similar to a recipe I used to use. I find it’s more like 9-10 dozen though! I use salted butter and add about 1.5 tsp vanilla. I cook at 290 for about 25 minutes. You really must let them cool on the tray before removing. Also if your butter doesn’t turn lighter coloured and soft looking them your dough won’t pull together. If your dough doesn’t pull together your cookies won’t work. Recipe Apdated From: www.chatelaine.com Ingredients 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1 cup unsalted butter 1/2 cup powdered sugar 1/4 teaspoon salt 1/4 cup cornstarch sprinkles Instructions First, Preheat the oven to 300F degrees and line cookie sheets with parchment paper or baking mats.  Then, In a large bowl beat the butter and powdered sugar until very fluffy and aerated (at least 5 minutes. Mix in the flour, cornstarch, salt and vanilla extract.  Dust your hands with cornstarch, then form the dough into balls about 2 teaspoons to...
Read more